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Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to start saving energy by going a lot more green.
Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. If you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you ensure that the dishwasher is full prior to starting a cycle. Conserve even more money by air drying or cool drying your dishes rather than heat drying them.
The kitchen on its own offers you many small methods by which energy and money can be saved. Environmentally friendly living just isn't that tough. It's related to being functional, most of the time.
We hope you got insight from reading it, now let's go back to simple rice pilaf in the microwave recipe. To make simple rice pilaf in the microwave you need 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Simple Rice Pilaf in the Microwave:
- You need 3 of bowls Leftover rice.
- You need 200 ml of Frozen mixed vegetables.
- You need 3 large of Wiener sausage.
- You need 1/2 of to 1 cubes, Soup stock cubes.
- You need 1 of Salt and pepper.
- Provide 1 tsp of Butter or margarine.
Instructions to make Simple Rice Pilaf in the Microwave:
- Slice the wieners and add them to a heat-resistant bowl with the vegetables. Cover the bowl with cling film and heat it up for 3 minutes in the microwave..
- Add the rice to the bowl as well, along with a crushed soup stock cube and some salt and pepper. Lightly mix everything together, cover it with cling film, and then put it back in the microwave for 2 more minutes..
- While the rice is still hot, add the butter or margarine and mix it in. If you feel that the taste is still a little weak, adjust it with some salt and pepper..
Today we're making the very simplest rice pilaf: white rice cooked with a little flavorful oil and chopped onion, and then simmered with broth. Learn how to cook great Microwave rice pilaf. Crecipe.com deliver fine selection of quality Microwave rice pilaf recipes equipped with ratings, reviews and mixing tips. Get one of our Microwave rice pilaf recipe and prepare delicious and healthy treat for your family or friends. Melt butter and olive oil in a large saucepan over medium heat.
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