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Before you jump to Rich Egg Tarts recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let's go back to rich egg tarts recipe. You can have rich egg tarts using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Rich Egg Tarts:
- You need of Tart crust (Recipe ID: 1472093).
- You need 250 grams of Cake flour.
- Use 40 grams of Almond powder.
- Take 120 grams of Butter.
- Take 70 grams of Sugar.
- Use 2 of Egg yolks.
- Prepare of Egg filling:.
- Take 4 of ☆Egg yolks.
- Use 200 ml of ☆Heavy cream.
- Take 50 grams of ☆Sugar.
- You need 6 of drops ☆Vanilla oil.
Steps to make Rich Egg Tarts:
- Follow the recipe from Step 1 to Step 14, and bake the tart crusts once. https://cookpad.com/us/recipes/145534-basic-tart-crust.
- Mix all the ☆ ingredients well..
- Strain the ☆ mixture to make it smooth. Preheat the oven to 180℃..
- Put the egg filling into the tart crusts, and bake in the oven preheated to 180℃ for 30 minutes..
- When the edges are slightly browned, they are done..
Hong-Kong style egg tarts are probably my favorite pastry. I mean seriously so much rich culture to throw shade at and you reach for the lowest of all low hanging fruit, dog. Egg tarts first appeared in the Chinese region Guangdong, to eventually be taken to Hong Kong and The main characteristic of the Chinese variety is the rich cream, which is firm and thick, with a strong. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is. The humble egg tart is a brilliant union of Chinese and European baking traditions, as many consider it a combination of Cantonese egg custard and Western custard tarts.
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