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Before you jump to Gluten Free Peanut Butter Rice Krispie Treats recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going more green.
A lot of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably uncomplicated to live green, of course. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to gluten free peanut butter rice krispie treats recipe. You can cook gluten free peanut butter rice krispie treats using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Gluten Free Peanut Butter Rice Krispie Treats:
- Prepare 1 cup of White Karo Syrup.
- Provide 1 cup of Sugar.
- Provide 1 cup of Peanut butter.
- Provide 5 cup of Gluten Free Rice Krispies.
- Get 1/2 bag of Dove Dark Chocolate Bars.
Steps to make Gluten Free Peanut Butter Rice Krispie Treats:
- Bring Karo syrup and Sugar to a slow boil. Stir over Medium-low heat..
- Heat the peanut butter in the microwave until it's runny. (12-20 sec.).
- Stir in peanut butter with syrup and sugar..
- Remove from heat and add Rice Krispies..
- Distribute evenly into a 9" X 13" pan..
- Melt the chocolate and pour or decorate the top of Krispies..
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