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Before you jump to Dambun shinkafa recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, generally in the kitchen.
Maybe the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven uses 75% more energy will encourage you to use the microwave more. Countertop appliances can boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is started. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that difficult. Mostly, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to dambun shinkafa recipe. To cook dambun shinkafa you need 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Dambun shinkafa:
- Prepare of Rice grits.
- Use leaves of Moringa.
- Get of Grated Pepper.
- Get of Grated Scotch bonnet.
- Get of Grated Onion.
- Use of Grated Garlic.
- Take of Seasoning.
- Use of Spices.
- Prepare of Grated Groundnut.
- Provide of Veg oil.
Steps to make Dambun shinkafa:
- Sieve the grits rice to separate the fine particles, wash the grits rice and soak for an hour, drain the water and keep aside till the water is absorbed.
- Pour in steamer and steam for 40mnts.
- Wash your moringa leaves with salt. pour your steam rice in bowl, add grated Scotch bonnet, pepper, onion, garlic, groundnut, spices, seasoning and veg oil stir and mix them well then add your moringa leaves and mix add some boil water add mix.
- Pour in steamer again and steam again for 40- 5mnts oh until it soft.
Dambu Dambou Dambun Shinkafa Rice Couscous Hausa Food. Dambu Dambou Dambun Shinkafa Rice Couscous Hausa Food. Miyan Taushe Miyan Waina Peanut Butter Soup. Yadda ake hadin shinkafa da vegetable sauce. Ku koyi yadda ake hadin dambun shinkafa.
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