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Before you jump to Crock Pot Boneless Spare Ribs and Sauerkraut recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
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We hope you got insight from reading it, now let's go back to crock pot boneless spare ribs and sauerkraut recipe. You can cook crock pot boneless spare ribs and sauerkraut using 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Crock Pot Boneless Spare Ribs and Sauerkraut:
- Use 1 1/2 lb of Boneless Spare Rib.
- You need 1 large of Onion.
- Get 2 large of Potatos.
- Take 1 lb of Saurkraut.
- Take 24 oz of Barbeque Sauce.
- Provide 2 oz of Apple Cider Vinegar.
Steps to make Crock Pot Boneless Spare Ribs and Sauerkraut:
- I marinated the ribs overnight in the vinegar..
- Chopped the onion and placed on bottom of crock pot..
- Add the boneless ribs with the vinegar. I used country style boneless ribs..
- Dice the potatoes and add to crock pot..
- Add pound bag of refrigerated sauerkraut..
- Add barbeque sauce..
- Cover crock pot and cook on low setting for at least 8 hours..
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