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Before you jump to Native American Corn Sticks recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.
Maybe the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is specifically effective when it's full before a cycle is commenced. Don't dry the dishes using heat, use the cool dry or air dry features to increase the money you save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let's go back to native american corn sticks recipe. You can have native american corn sticks using 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Native American Corn Sticks:
- Get 1 cup of cornmeal/or grits I used grits.
- Get 1/2 cup of molasses.
- Get 1/2 cup of flour.
- You need 1/2 teaspoon of salt.
- Use 1/2-1 cup of milk.
- Get 1 of large egg.
- Provide 2 tablespoons of lard melted.
- You need As needed of corn husk/ banana leaf I used banana leaf.
Steps to make Native American Corn Sticks:
- Preheat oven 450 degrees Fahrenheit. Soak corn husk in water and saturate with water so as not to burn..
- Melt the lard..
- Mix all the ingredients and mix well no lumps..
- Add a couple of tablespoonfuls of mixture to a corn husk form into a shape of long bowl. Keep the top open. Repeat till no more corn mixture is left..
- Bake in oven for 12-15 minutes. Mine went 22 minutes I got distracted and had a couple of burnt ends, but was still delicious..
- Take out of the corn husk before it cools they came out pretty easy that way..
- Serve with cane syrup, molasses, or maple syrup..
- I hope you enjoy! I chose the syrup to eat with..
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