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Before you jump to Fried Rice recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let's go back to fried rice recipe. You can have fried rice using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Rice:
- Provide 3 cups of cooked rice.
- Use 1 handful of anchovies, crispy fried.
- You need 3 of garlic cloves and 1 tbsp dried shrimps, pounded in pestle and mortar.
- Prepare 1 of small onion, coarsely sliced.
- Take 3 tbsp of That Rendang Lady sambal paste or 3 tbsp of chilli paste or sambal oelek).
- Prepare 300 grams of chicken thigh, diced.
- Take 1 tbsp of sweet soya sauce, 1 tsp of salty soya sauce and 1 tsp of caramel soya sauce. Mix them with 2 tbsp of water.
- Provide 3 of eggs.
- Get 100 grams of canned garden peas.
- Take of small knob of butter.
Steps to make Fried Rice:
- Heat 2 tbsp oil in a wok and saute the onion till soft. Add in the pounded garlic and shrimp. Continue to stir till fragrant. Add in the diced chicken and continue to cook till chicken is cooked through..
- Add in some salt and the sambal paste as well as few tablespoons of the soya sauce mixture. Stir to incorporate the sauce then add the garden peas rice. Let cook for a minute..
- Finally, sprinkle with the crispy anchovies and chopped spring onions if you have some..
Here are my full instructions and tips (plus video) for making perfect fried rice. You know when you think back to your childhood. Healthier & better than Chinese take-out! Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
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