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Before you jump to Mango Rabri Tarts recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
We all understand that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle requires. At the end of the day, the majority of us want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You will be happy to discover that getting healthy doesn't have to be hard. If you keep at it, you'll get all of the required exercise and healthy food. Here are some of the best ways to be healthy and balanced.
Go up the stairs. Instead of choosing the elevator, climb the stairs to your floor. While this will be hard to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. If you do work on a very high floor, why not get off the elevator a couple of floors early and walk the rest of the way? Lots of people opt for the easy elevator ride instead of making an efforts on the stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get extra exercise.
There are plenty of things you can go after to become healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being intelligent when you choose your food and routines is where it begins. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren't the only indicator of your health levels. It is more about making your body as strong as it can be.
We hope you got benefit from reading it, now let's go back to mango rabri tarts recipe. You can have mango rabri tarts using 11 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Mango Rabri Tarts:
- You need of For mango rabri.
- Get of full fat milk.
- Get of mango puree.
- You need of sugar.
- Prepare of crushed cardamom.
- Take of chopped nuts almond and pistachios.
- Prepare of For tarts shells.
- Use of all purpose flour.
- You need of sugar.
- Take of butter at room temperature.
- Provide of egg yolk.
Steps to make Mango Rabri Tarts:
- For mango rabri, Boil the milk in wide open heavy bottom pan Lower the flame and simmer it for around 60 mins till it reduces to 1/3 of it Keep stirring in between so that it don’t get stick at the bottom of the pan.
- Once done add cardamom powder and sugar, mix it well until sugar get dissolved Turn off the flame and add chopped nuts and wait till it’s get completely cooled.
- Once it’s get cooled add 1 and 1/2 cup of mango purée and mix it well Garnish with almonds and pistachios Mango rabri is ready, put it into the freeze for couple of hours and chill it.
- For making tarts, Beat sugar and butter with hand mixer till fluffy Add egg yolk and beat again for a minute..
- Then swift the flour in and mix well with hands Give it a shape of ball and cover it with cling film and let it refrigerate for an hour time.
- Take one muffin tin grease the each cup inside with the softened butter Now remove the dough from the fridge and divide in equal seven portions Press each portion into the cups making the thickness as equal as possible It should come little over half way upside Pierce the bottom with fork.
- Bake the tarts in a preheated oven on 175 c for 12 mins Once done cool it completely and take the tarts out Remove the mango Rabri from the freeze and assemble the chilled mango rabri in tarts..
- Serve these mango rabri tarts with your choicest dry fruits and garnish with mint leaves. It makes a perfect fusion recipe combinations to western dessert.
Boil milk in a large heavy bottomed wide vessel. Rabri is the traditional sweet dish, which been the part of worships and festivals. Arrange mango slices on top; place kiwifruit slice in center. Remove tart from side of pan. Place tart, still on pan base, on serving plate.
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