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We hope you got benefit from reading it, now let's go back to tuna fried rice recipe. To make tuna fried rice you need 7 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Tuna fried rice:
- Prepare of long grain rice (easy cook is good).
- Get of eggs.
- Prepare of milk.
- Provide of salad onions , thinly sliced.
- Use of tuna (160 gm).
- Use of Soy sauce.
- Prepare of cooked peas (frozen or fresh).
Instructions to make Tuna fried rice:
- Cook the rice as per packet instructions, rinse under cold water and drain well.
- Drain tuna, if using tuna in oil pour oil into wok or large frying pan, flake with a fork.
- See step 2, if not using 'in oil' add 2 tablespoons oil (your choice) to wok.
- Over low heat add sliced onion and cook until transparent, do not allow to brown. Remove from pan.
- Whisk together eggs and milk, turn heat to medium, place 2 tablespoons oil in wok and when hot drizzle in eggs stirring constantly, you are aiming for ribbons, when all egg is cooked add rice and onion..
- Drizzle in soy sauce and stir gently..
- Add tuna and peas and stir through until hot.
- Serve as main course with sweet & sour sauce (see separate recipe) and prawn crackers, or as a side dish with your favourite Chinese main dish..
- You can replace tuna with cooked chicken (good way to use leftovers) and add diced ham to either.
I believe that everyone needs a clean-your-pantry-and-fridge kind of recipe, and I can't think of something easier than this fried rice. Kimchi fried rice is one of my favorite recipes use kimchi for cooking. It's delicious and takes only a I hope you enjoy making this tuna kimchi fried rice. If you like this recipe, please leave a rating and. A good fried rice recipe is dinner gold, do you agree?
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