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Before you jump to Salmon Cakes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going a lot more green.
Why don't we begin with something quite simple, changing the actual light bulbs. Do this for your house, not only the kitchen. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and discover just how much electricity you can save.
The kitchen alone offers you many small ways by which energy and money can be saved. Eco-friendly living just isn't that difficult. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to salmon cakes recipe. To make salmon cakes you only need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Salmon Cakes:
- Prepare 10 oz of chunk salmon (skinless boneless).
- Get 2/3 cup of Bread crumbs.
- You need 1 of egg (beaten).
- Take 1/2 of red bell pepper (chopped).
- Get 1 tbsp of Chopped green onions.
- Get 1 tbsp of old bay seasoning.
- Use 1 tbsp of dill.
- Use 1 tsp of Franks red-hot sauce (or any cayenne pepper sauce).
- Provide 1/2 of Lemon (zest only).
- Provide 1 of vegetable oil (for frying).
Steps to make Salmon Cakes:
- In medium bowl mix together salmon and bread crumbs..
- Beat 1 egg and add to salmon mix along with the rest of the ingredients (except oil) adding more bread crumbs of mixture is too wet..
- Form 3 inch long patties about an inch thick, should get about 4 patties..
- Heat oil in a large skillet over medium high heat. Enough so that about a half an inch of oil covers the bottom of skillet..
- Fry each patty for about 3 minutes per side or until golden brown. Transfer to a plate lined with a paper town to let cool. Serve with your favorite tartar sauce..
They're the perfect way to upgrade a simple can of salmon. Read on for more helpful tips to make your salmon patties the best they can be. The Best Salmon Patties - AKA Salmon Cakes. Who can resist a freshly pan fried salmon patty? Perfectly golden brown and brimming with fresh flavor!
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