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We hope you got benefit from reading it, now let's go back to easy sausage with rice recipe. You can cook easy sausage with rice using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Easy Sausage with Rice:
- Provide 2 of - Packages smoked sausage (I used Turkey sausages).
- Provide of Olive oil.
- Take 1 jar of your favorite salsa (chunky).
- Get of Sprinkle of Sazon (with achiote).
- Get of Sprinkle of black pepper.
- You need of Sprinkle of Garlic powder.
- Provide 3 cups of instant rice.
- You need 3 cups of water.
- You need 1-8 ounce of package of cheddar jack cheese (shredded).
Instructions to make Easy Sausage with Rice:
- Slice up your sausages into coins and heat in a large pan that has been coated in olive oil until sausages are slightly browned........
- Next add your : salsa, sprinkle of Sazon, black pepper and garlic powder, sauté for a few more minutes......
- Now add your 3 cups of water to the pot, bring to a boil and stir well.......
- Next add your 3 cups of rice, remove from heat and cover for 10 minutes until rice is tender......
- Remove cover from pot and lightly fluff rice with a fork, then sprinkle your package of cheddar jack cheese over rice and sausages, cover again until all cheese has melted......
- Serve and enjoy 😉!.
Add remaining olive oil to the skillet. Chop the cooked sausages into small pieces and throw into the dish along with the cheese. Slit the sausage skins and crumble the sausage meat so it looks like small meatballs. Turn the heat to high (otherwise, the sausage will steam rather than brown). Add the smoked paprika and mix and season to taste.
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