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Before you jump to Puff Pastry Treats recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that difficult. Typically, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to puff pastry treats recipe. To cook puff pastry treats you need 5 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Puff Pastry Treats:
- You need of Puff pastry.
- Take of Filling of choice (I used strawberry preserves).
- Get 8 oz of cream cheese, softened.
- Take 12 oz of Cool Whip.
- Prepare 3 tbsp of powdered sugar.
Steps to make Puff Pastry Treats:
- Preheat oven to 350. Line a baking sheet with parchment paper..
- Roll out pastry onto a lightly floured surface. Spread with filling, leaving a 1-inch border around the edges..
- Roll up tightly and close. Cut pastry down the middle to make two pieces. Twist the pieces and place onto prepared baking sheet..
- Brush with egg wash (optional) and bake for 15 minutes until pastry is golden brown..
- While pastries are baking, combine cream cheese, cool whip and powdered sugar in a mixing bowl. Mix until fluffy and well combined. Serve alongside or on top of pastries..
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