Recipe of Masala fried rice Any-night-of-the-week

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Before you jump to Masala fried rice recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen is a good place to start saving energy by going much more green.

A lot of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

The kitchen on its own gives you many small means by which energy and money can be saved. Eco-friendly living is not really that hard. A lot of it really is merely making use of common sense.

We hope you got insight from reading it, now let's go back to masala fried rice recipe. You can have masala fried rice using 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Masala fried rice:

1. Get of long grained rice 1 1/2 cup onion.
2. Take of virgin olive oil 3 1/2 teaspoon garam masala powder.
3. Use of light soya sauce 1/4 teaspoon ajinomoto.
4. You need of tomato ketchup 1/2 cup carrot.
5. Use of baby corn 1/2 cup tomato 1/2 cup bean green.
6. Get of unsalted cashews as required 7 cup water.

Steps to make Masala fried rice:

1. Wash and chop all the vegetables. Keep them aside in a medium bowl..
2. Heat half cup of oil in a large saucepan over medium flame. Deep fry the onions until they turn translucent and golden in colour.
3. Add all the vegetables in the onion mixture and cook well. Stir in masala powder, chilli powder, and salt. Cook until the vegetables turn tender. Remove and keep the vegetables in another dish..
4. Heat remaining oil in the same pan over medium flame and fry the rice. Add water, tomato sauce, soya sauce, and salt and mix well..
5. Stir in ajinomotto in the fried rice and cook until the water is absorbed-in completely.
6. Mix in cooked vegetables. Garnish with cashew nuts.
7. Serve hot.

Heat a pan add oil, When hot add onion and fry till translucent. Add the ground masala, turmeric, Salt and fry till the raw smell leaves. Mix well and let the cooked egg break into small pieces. Sc in Home Economics and Masters in English from Karachi University. Curd rice; Fried rice; Lemon rice.

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