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We hope you got benefit from reading it, now let's go back to chicken breast adobo recipe. To make chicken breast adobo you only need 24 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Chicken Breast Adobo:
- Prepare 2 lbs of Chicken breast.
- You need of Marinade:.
- Provide 1 1/2 tbsp of rice wine.
- Prepare 1 tbsp of light soy sauce.
- Take 2 of egg whites.
- Provide 2 1/2 tbsp of cornstarch.
- Prepare 1/2 tbsp of white sugar.
- Use 1/2 tsp of salt.
- You need 2 1/2 tbsp of oil.
- Use of For cooking:.
- Prepare 2 tbsp of minced ginger.
- Take 4 tbsp of minced garlic.
- Take 1 tbsp of ground black pepper.
- Use of Chopped scallions.
- Get 2 tbsp of light soy sauce.
- Take 4 tbsp of cane vinegar.
- You need 4 tbsp of soy sauce.
- Use 1/2 cup of chicken broth.
- You need 1 pc of star anise.
- You need 3 pcs of bay leaf.
- Take 1/4 cup of brown sugar.
- Prepare of Slurry:.
- Get 2 tbsp of cornstarch.
- Use 2 tbsp of water.
Steps to make Chicken Breast Adobo:
- Cut chicken into thin slices and marinate for 1 hr.
- In a bowl, combine light soy sauce, vinegar, soy sauce, chicken broth, star anise, bay leaf, mix well and set aside.
- Drain marinated chicken and blanch in a pot of simmering water for 2 mins, drain.
- In a pan, saute ginger and garlic with oil, and add the ground black pepper and scallions.
- Add the soy sauce mixture and simmer for 5 mins to eliminate vinegar sour.
- Add brown sugar and chicken and simmer again for 5 mins uncovered, add the slurry and cook until sauce thickens.
- Serve with rice. Enjoy!.
Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. You can use any parts of the chicken: breasts, thighs, legs or wings. I used chicken thighs for this recipe and yields. Chicken breast is simple and soaks up flavor well, but you can try this same recipe with beef or pork. A Few Ingredients To Add To Your Adobo.
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