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Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. The unfortunate thing is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. When our work day is finished, most people do not prefer to go to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You will be happy to discover that achieving good health doesn't have to be hard. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some of the best techniques to be healthy.
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We hope you got insight from reading it, now let's go back to thai mango sticky rice recipe. To make thai mango sticky rice you need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Thai Mango Sticky Rice:
- Get 1 cup of Glutinous Rice.
- Get 1 cup of coconut milk.
- Use 1 1/2 cups of water.
- Provide 1/2 cup of sugar.
- Take a pinch of salt of.
- You need 1 of Mango , diced.
Steps to make Thai Mango Sticky Rice:
- In a rice cooker or a saucepan, add the rice and water and cook until all the water has been absorbed,and the rice is cooked through.
- In another pan, combine the coconut milk, sugar, and a pinch of salt and cook for 5 mins or so over medium heat, until the sugar has dissolved.
- Remove from heat, stir in the rice and let it rest for about 30mins or so.
- Next cut the mango into chunks.
- When you are ready to serve, put some of the rice in a bowl, top it with mango, and if you have some coconut milk left pour that on top and serve!.
How it's really made in Thailand. Authentic recipe for mango sticky rice, a famous and super delicious Thai dessert! Mango sticky rice is made with coconut milk, sugar, salt and mango cubes. The combination of mango and sticky rice are so delicious! This recipe is best served as a dessert.
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