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We hope you got insight from reading it, now let's go back to jumbo bacon and cheese pigs in a blanket recipe. To make jumbo bacon and cheese pigs in a blanket you need 4 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Jumbo bacon and cheese pigs in a blanket:
- Use 8 of Jumbo bar s hot dogs.
- Take 2 can of Pillsbury crescents.
- Take 24 slice of Hormel precooked bacon.
- Take 8 slice of American cheese.
Instructions to make Jumbo bacon and cheese pigs in a blanket:
- Preheat oven to 350°F.
- Lay flat 2 Crescent triangles.
- Add 3 strips of bacon.
- Place a slice of cheese on top of the bacon.
- Wrap Crescent bacon and cheese around hot dog.
- Repeat steps 2 through 5 with remaining hot dogs.
- Cook for 14 to 16 minutes.
With Bacon-Cheddar Pigs in a Blanket you can! But let's face it for a second … most pigs in a blanket appetizers are the same - bready You start with Crescent rolls, as many pigs in a blanket recipes do. But instead of simply wrapping the mini dogs, you sprinkle some sharp cheddar cheese. Crispy bacon fans, these are the pigs in blankets for you. Wrapped almost entirely in smoked, streaky bacon, these long chipolatas look beautifully golden once cooked.
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