Recipe of Sig's Boozy, Fruit, Nut, Chocolate and Marzipan, Log Homemade

Recipe of Sig's Boozy, Fruit, Nut, Chocolate and Marzipan, Log Homemade

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Sig's Boozy, Fruit, Nut, Chocolate and Marzipan, Log

Before you jump to Sig's Boozy, Fruit, Nut, Chocolate and Marzipan, Log recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Perhaps the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is specifically efficient when it's full before a cycle is started. Don't dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is definitely something we can all perform, without difficulty. It's about being sensible, most of the time.

We hope you got insight from reading it, now let's go back to sig's boozy, fruit, nut, chocolate and marzipan, log recipe. You can have sig's boozy, fruit, nut, chocolate and marzipan, log using 8 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Sig's Boozy, Fruit, Nut, Chocolate and Marzipan, Log:

  1. Get of digestive biscuits.
  2. You need of evaporated milk.
  3. Prepare of rum or brandy(optional).
  4. Prepare of raisins.
  5. Get of milk chocolate,broken into pieces.
  6. You need of chopped mixed nuts.
  7. Use of Cadbury's Bournville chocolate.
  8. Take of marzipan (optional).

Steps to make Sig's Boozy, Fruit, Nut, Chocolate and Marzipan, Log:

  1. Use a long pudding type tin of choice, (rolly polly tin) greased and covered in strong cling film (kitchen plastic wrap), makes it easier to remove from tin, or alternatively roll mixture tightly in strong cling film into a sausage shape.Add mixture in tin onto the kitchen wrap,press down slighghtly to fit tin..
  2. Mix broken biscuits like ginger biscuit or other Christmas type, roughly chopped nuts and the raisins..
  3. Pour milk and milk chocolate in a pot and melt on a gentle heat. Transfer from heat. Cool slightly. Stir in the nuts, fruit, alcohol and biscuit. Mix well..
  4. Spread mixture into lined tin or make the sausage shape. If just using the cling film make sure to flatten either top or bottom slightly so that the log can rest without rolling around later..
  5. If using marzipan fill tin half with cake and chocolate mix or add in half way when shaping the sausage with mix. Add your marzipan evenly to the middle then add rest of mixture. Finish off with rest mixture. Refrigerate to set completely, then remove from wrapping or tin and decorate and drizzle with melted Cadbury's chocolate to resemble a tree log..
  6. You could use a large old fizzy pop bottle cut that half way lengthways to make sleeve shapes. To cool the cake in. But do be careful as cut plastic can be very sharp..
  7. The cake is my original creation, marrying a German tradition with an English one..
  8. .

Store wrapped in cellophane paper or aluminium foil. NOTES : A chocolate-coated marzipan cake filled with the goodness of fruits. Fruit marzipan treats are not only beautiful to look at, they are incredible to eat. Moist, delicious, perfect morsels of marzipan. Includes marzipan-shaped strawberries, peaches, limes, oranges and apples.

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