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Before you jump to easy chicken adobo recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active involvement. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.
Let's begin with something not that hard, changing the light bulbs. Obviously you shouldn't confine this to only the cooking area. The typical light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights specifically tend to be left on all day long, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don't need them.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. It's related to being practical, more often than not.
We hope you got benefit from reading it, now let's go back to easy chicken adobo recipe. To cook easy chicken adobo you need 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare easy chicken adobo:
- Use 1 kg of chopped chicken.
- Use 3 small of red onion.
- Provide 5 clove of chopped garlic.
- Provide 4 of bay leaves.
- Use 1/4 tsp of salt.
- Use 1/4 tsp of pepper.
- Prepare 2 tbsp of brown or white sugar.
- Provide 3 tbsp of white vinegar.
- Use 2 1/2 cup of water.
- Prepare 4 tbsp of soy sauce.
Instructions to make easy chicken adobo:
- combine all ingredients (cover the pot with lid).
- cook in medium heat.
- wait till the water is almost gone and thick.
- adjust the taste based on what you want. add more pepper if you want it to taste like peppery or salty to make it a bit salty (its your choice).
- you can always adjust your ingredients.
- for pork adobo, the ingredients and procedure is still the same..
- you can even add chuncks of pineapple to make it taste more better. I always love to add sugar or pineapple on my adobo and it makes your adobo extra special.
Classic Chicken Adobo from 'The Adobo Road Cookbook'. Google the word "adobo" and you'll end up with links to everything from chipotles to Mexican restaurants. Our chicken adobo recipe might just be the easiest meal you can make. I'd never tried chicken adobo before, but it seemed too easy to pass up. Easy Chicken Adobo Recipe - Inspired by the Phillipine's national dish, this garlicky, vinegary, sweet, and sour chicken adobo is so incredibly delicious and very easy to prepare!
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