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Before you jump to Cheesy, potatoes sausage rolls recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.
The kitchen by itself offers you many small methods by which energy and money can be saved. It is quite easy to live green, after all. Mostly, all it requires is a bit of common sense.
We hope you got insight from reading it, now let's go back to cheesy, potatoes sausage rolls recipe. You can cook cheesy, potatoes sausage rolls using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to prepare Cheesy, potatoes sausage rolls:
- Take 2 cups of flour.
- You need 2 tbspn of milk.
- Prepare 1 of tspn yeast.
- You need 1/3 of baking powder.
- Prepare 1 of tspn sugar.
- You need 1 of tspn salt.
- You need 5 tbspn of butter.
- Prepare of s.
Steps to make Cheesy, potatoes sausage rolls:
- Add all in a bowl, add water to form a soft dough, knead it and let it settle (the more u knead the softer ur dough) For the fillings Grate ur cheese Cook ur potatoes Grate kayan miya Chop the sausage😂 add all in a pan banda cheese in drizzle some oil add seasoning and fry for 2 mins cut the dough, roll it out with a rolling pin till flat, add in ur potatoe fillings and cheese roll it egg wash and bak.
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