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Before you jump to Chocolate Fudge Brownie recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone's active contribution. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. You can save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen on its own gives you many small means by which energy and money can be saved. Natural living is something we can all do, without difficulty. It's concerning being practical, more often than not.
We hope you got benefit from reading it, now let's go back to chocolate fudge brownie recipe. To make chocolate fudge brownie you only need 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Chocolate Fudge Brownie:
- Use 1/2 cup of all purpose flour.
- Get 1/4 cup of cocoa powder.
- Take 200 gm of dark chocolate.
- Prepare 1 cup of granulated sugar.
- You need 1/2 cup of brown sugar.
- Prepare 1/2 cup of butter.
- Provide 1 tsp of vanilla extract.
- Take 1/4 tsp of salt.
- Provide 3 of eggs.
Steps to make Chocolate Fudge Brownie:
- Double boil chocolate and butter..
- In a mixing bowl,add granulated sugar, brown sugar and egg.Mix till it becomes creamy..
- And add vanilla extract, salt and melted chocolate. Mix everything together..
- Now add cocoa powder and all purpose flour. Mix dry ingredients into wet ingredients..
- Line up the baking tray with parchment paper and pour the batter..
- Bake for 35 minutes in 180 degree C..
- Once it's baked, allow it to cool down completely and cut into pieces..
Featuring decadent chocolate flavor, brownies have a fudgy, unique texture that's a cross between a cookie and a cake. Praline-Pecan Brownies: Prepare and bake Chocolate Fudge Brownies as directed; cool completely. Let the brownies cool in the tin. This new recipe, based on Martha Stewart's in her Baking. Melt the chocolate and butter together in a saucepan over a low heat.
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