Recipe of Adobong Sitaw na Pina Any-night-of-the-week

Recipe of Adobong Sitaw na Pina Any-night-of-the-week

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Adobong Sitaw na Pina

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We hope you got insight from reading it, now let's go back to adobong sitaw na pina recipe. To cook adobong sitaw na pina you need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Adobong Sitaw na Pina:

  1. Prepare of Pork cut into Adobo cuts.
  2. Use 2 of Onions chopped.
  3. Prepare 5 cloves of garlic chopped.
  4. Take of Ginger grated.
  5. Take of Pineapple Tidbits save juice.
  6. Prepare of adobo sauce.
  7. You need of Soy sauce.
  8. Prepare of Some of the grated ginger.
  9. Prepare of Vinegar.
  10. Use of Oyster sauce.
  11. Get leaves of Bay.
  12. Use of Peppercorns.
  13. Use of Pepper.

Instructions to make Adobong Sitaw na Pina:

  1. In hot pan and oil sauté garlic, until fragrant onions and grated ginger..
  2. Cook meat until color turns brown when meat turns brown add some peppercorns then add Adobo sauce, and pineapple juice bring to slight boil..
  3. Then simmer cover simmer until meat is tender then add string beans and pineapple tidbits. Simmer check if string beans is crunchy but cooked..
  4. Turn off heat and serve on hot rice..

Adobong sitaw is a dish where the beans, along with pork pieces are simmered in a sauce consisting of soy sauce and vinegar. I like tangy dishes so I put extra vinegar in my string beans adobo. This dish with steamed rice is and will always be one of my comfort foods. While Adobong Sitaw is not something that Alta Sociedad would appreciate as it's kind of cheap, this probably is the best way to turn the simple string beans into a delicious dish. Thus, imagine eating something appetizing without breaking the bank or without even feeling that you've spent money on it.

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