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We hope you got insight from reading it, now let's go back to my marinaded rump steak with onions & cheesy potatoes π recipe. To cook my marinaded rump steak with onions & cheesy potatoes π you only need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare My Marinaded Rump Steak with Onions & Cheesy Potatoes π:
- You need 2 of Rump Steaks.
- Provide 1 of Onion Cut lengthways.
- Provide of Marinade.......
- Get 2 tsp of Black cracked Peppercorns.
- Get 1/2 Tsp of Rainbow Peppers.
- Provide 1 tbls of Light Soy Sauce.
- Use 2 tbls of Beef Rib Sauce.
- Take of Potatoes........
- Get 4 of Medium sized Potatoes.
- Take of Some Veg oil to roast them.
- You need of Salt.
- Use 1 Cup of Monteray jack Cheese Grated. Its a nice smokey cheese.
Steps to make My Marinaded Rump Steak with Onions & Cheesy Potatoes π:
- Peel and cut into 4,Part boil the potatoes. Then add the oil to the small roast dish heat up then roast them.when they are roasted add the cheese and diced shallots and add them back to the oven to melt the cheese..
- Cheese and shallot mixed.
- When the potatoes are near done and crisp heat up your grill or non stick fry pan and add the steaks about 4 minutes on each side is enough well done 5- 6 minutes.7 - 8 minutes well done and browned..
- Lay some Fresh Spinach and lettuce on the serving plates and add the steak on top then the cheesy Roastie potatoes next to it..
Just letting the steak sit in the onions makes it so tender you can cut it with a fork or chopsticks. Actually, yes the onions are there to add flavor, but they also contain enzymes that break down the meat fibers making it more tender, this can also be done with pineapple and other fruits like kiwi. I let the meat marinate in the sour, acidic Mojo for just an hour, then grilled it up alongside some onions. Once medium-rare, the steak rests, then we sliced and dug in. Now don't get me wrong, this was a pretty awesome steakβbeefy and tender with a slight tang from the Mojoβbut it was only.
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