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Before you jump to Smoked Turkey Salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
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A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.
The kitchen by itself offers you many small ways by which energy and money can be saved. Eco-friendly living just isn't that hard. Largely, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let's go back to smoked turkey salad recipe. To cook smoked turkey salad you need 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Smoked Turkey Salad:
- Get 1 medium of Turkey.
- Get 1 packages of frozen peas.
- Get 1 bunch of green onion.
- Take 1 large of red onion.
- You need 1/2 dozen of eggs.
- Use 1/2 cup of real mayo.
- Take 1 of salt and pepper.
- Prepare 1 of Deli Burger Bun/Tortillas/Slider Buns/Crakers.
Steps to make Smoked Turkey Salad:
- smoke a 13 pound Turkey for about 4 hours on the green egg or smoker between 250 and 300°F..
- during this time slice red onion thin but keep the pieces whole as rings..
- chop 1 bunch of green onion.
- hard boil eggs, chill, and then peels and slice thin.
- i use 1 bag of peas in the steamer bag for ease. cook and chill for 5 minutes before adding to mixing bowl.
- once the Turkey is finished smoking carve and pick white and dark meat mixing some of the crusted skin as well..
- once you have all the Turkey picked and chopped into small pieces add into large mixing bowl..
- add all the other ingredients together with real Mayo until everything is mix well and coated evenly..
- you can choose to add salt and pepper at this time or just add at serving time.
- after everything is mixed together you can serve on whatever you feel like eating...you can't go wrong!.
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