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Before you jump to Greek style chicken pittas recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start making changes that are environmentally friendly and they should do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Even though it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, nonetheless that is not true. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, of course. Mostly, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let's go back to greek style chicken pittas recipe. To make greek style chicken pittas you only need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Greek style chicken pittas:
- Take 500 grams of chicken breast.
- You need 1/2 of lenon (finely grated to get zest).
- Provide 1 tbsp of lemon jucie.
- Use 1 tsp of dried oregano.
- Get 1 tbsp of olive oil.
- Provide 1 of garlic clove (crushed).
- You need 1 of pack of pitta breads.
- Take 200 grams of tzatziki.
- Use 4 of spring onions, trimmed and sliced, to serve.
- Prepare 10 of cherry tomatoes, halved or quartered, to serve.
- Prepare 1 of lettuce, to serve.
- Prepare 1 of red papper, deseeded and cut into small pieces, to serve..
Steps to make Greek style chicken pittas:
- Cut the chicken into bite-sized pieces. Put the chicken in a bowl with the lemon juice and zest, oregano, olive oil and garlic. Toss until the chicken is well coated. Cover and refrigirate for 20 minutes, turning the chicken halfway through..
- Preheat the oven to 220C/200C Fan/Gas 7. Line a baking tray with baking paper. Put the chicken pieces on the baking tray, making sure they are not touching and discard the marinade. Cook in the ovem for 10-12 minutes..
- Sprinkle the pitta breads with a few drops of water. Put on another baking tray and cook for 3-5 minutes..
- Cut the pittas in half and open them out to make pockets. Fill with the chicken, tzatziki and the salad to serve..
Discover how Maria from Truro School Cookery. In a small bowl, toss together the cabbage, red pepper, spring onion, mint leaves and lemon juice, until combined. Lightly toast the pitta, then split. Serve with a fresh green salad, or skinny fries if you have the calories spare. Fast and fresh, these Greek-style pita sandwiches don't skimp on flavor thanks to a lemony herbed yogurt topping.
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