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Before you jump to Fettuccini Alfredo Chicken and Broccoli Pasta recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
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We hope you got benefit from reading it, now let's go back to fettuccini alfredo chicken and broccoli pasta recipe. You can have fettuccini alfredo chicken and broccoli pasta using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Fettuccini Alfredo Chicken and Broccoli Pasta:
- Provide 3 of chicken breasts.
- Take 1 box of fettuccini pasta.
- Use 1 jar of value sized alfredo sauce.
- You need 3 cups of broccoli florets.
- Take 1 tsp of salt.
- Take 1 tsp of pepper.
- Prepare of Chicken seasoning.
- Provide 1 tbsp of onion powder.
- Provide 1 tbsp of garlic powder.
- Use 1 tbsp of all purpose salt.
- Provide 1 tsp of cayenne powder.
Instructions to make Fettuccini Alfredo Chicken and Broccoli Pasta:
- Set oven to 400 degrees. Pound the chicken and season with the spices listed in the ingredients. Place the chicken on a cookie sheet and leave in the oven for 20 minutes or until chicken is cooked all the way through..
- While chicken is in the oven, grab two pots, fill them with water, and bring to a boil. Once boiling, put the pasta in one pot and the broccoli in the other..
- Turn the pot with broccoli down to medium heat to avoid turning your broccoli into mush. Boil until broccoli is soft..
- Once the pasta is soft, strain the pasta along with the broccoli. Put both back into a large pot along with the Alfredo sauce..
- Take the chicken out of the oven and cut the chicken into cubes or strips. Add the chicken to the pasta..
- Sprinkle salt and pepper on the pasta and mix it up. Enjoy!.
This homemade alfredo sauce can be tossed with the pasta so the pasta soaks up all of the sauce or it can be spooned over hot, fresh pasta. Recipe courtesy of Food Network Kitchen. Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well. Learn how to make Chicken and Broccoli Alfredo with Fettuccine.
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