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Before you jump to Birthday cake recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active contribution. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you much less money. If you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables faster than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, nonetheless that is certainly not true. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don't dry the dishes with heat, utilize the cool dry or air dry functions to increase the money you save.
From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably uncomplicated to live green, all things considered. It's related to being functional, usually.
We hope you got benefit from reading it, now let's go back to birthday cake recipe. To cook birthday cake you need 16 ingredients and 14 steps. Here is how you do that.
The ingredients needed to cook Birthday cake:
- Use of For Cake base.
- Use 500 gm of Refined Flour.
- You need 2 tsp of baking powder.
- Use 2 teaspoon of baking soda.
- Get 4 of Ripe banana.
- Take 6 teaspoon of cocoa powder.
- Provide 250 gm of curd.
- You need as needed of Milk (approx 150ml).
- Prepare 1 1/2 tsp of chocolate essence.
- You need 150 gm of Butter/Refined oil.
- Provide 200 gm of powdered sugar.
- You need of For Icing Creame.
- You need 500 ml of whipped cream.
- You need as needed of Food colour.
- Use 2 teaspoon of Powdered sugar.
- Use 1 cup of chocolate syrup.
Steps to make Birthday cake:
- For Icing cream--- Take lot's of ice in a big bowl & put a small bowl inside it..Now pour 500 ml whipped cream in it...
- Now beat it with electric beater in between you may add 2 teaspoon powdered sugar & few drops of chocolate or vanilla essence...Firstly you beat it in a slow speed...When cream gets thicken you may beat it in high speed,until soft peaks found...
- After finding soft peaks you may put this cream in freeze...
- For Cake Base--take refined flour, baking powder,baking soda & cocoa powder in a sieve & sieve it for 3-4 times...Than keep it aside..
- Now mash the banana in a bowl, put butter,powderd sugar,curd, milk & essence in it & beat it until better gets smooth & fluffy....
- Now put that sieved refined flour in beated better & mix it with cut & fold method...
- Now pour that better into greased cake tin...& Bake it..
- For oven - set 180° temperature & bake for 30 minutes...
- For baking in kadahi- take a kadahi in gas stove & put 1 bowl salt inside...Than put a stand & than put your cake tin inside & cover it with any plate..Bake it in slow flame for 45min to 1 hrs.You may check in between..
- Once your cakes baked take it out & allow it to cool completely.(It may take 3-4 hrs inside the freeze).
- Now cut you base in to 2 parts from center with the help of thread...& Soak all the parts with Hershey's chocolate syrup...
- Now take out you whipped cream from Freeze & do icing of all the parts by putting one upon one...After icing with white creame, you may add some colours on creame & decorate the cake in your style...
- Note--I have baked 2cakes one big in oven & one small cake in kadahi...
- Once your Icing done you may enjoy your cake.....
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