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We hope you got benefit from reading it, now let's go back to cashew chicken fried rice recipe. You can cook cashew chicken fried rice using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Cashew Chicken Fried Rice:
- Get of boneless skinless chicken breasts, cubed.
- Use of vegetable or olive oil.
- Use of medium onions, chopped.
- Provide of minced garlic (or more if you like).
- Prepare of each of any 3 vegetables of your choice (I used Chinese cabbage, broccoli, red bell pepper).
- Use of ground black pepper (or to taste).
- Use of cooled cooked white rice.
- Prepare of soy sauce.
- Use of roasted cashews.
Steps to make Cashew Chicken Fried Rice:
- Heat oil on medium-high, sauté onions for 1 minute; add chicken, sauté until lightly browned..
- Add all remaining vegetables and and cook until crisp..
- Add rice, making sure any large clumps are broken up. Fry for 2 minutes..
- Add soy sauce, mix through all ingredients well. Add cashews, and fry another minute..
This saucy chicken stir fry with cashews truly tastes just like takeout - except it's less greasy. As with all my stir fries, this Cashew Chicken comes with plenty of sauce. There's nothing sadder than when you're left with a bowl of plain white rice with no sauce to eat it with. Cashew chicken is no doubt a winner by these metrics. The chicken breast is briefly marinated, resulting in juicy, tender bites that are very flavorful.
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