Step-by-Step Guide to Prepare Fettuccine Alfredo Favorite

Step-by-Step Guide to Prepare Fettuccine Alfredo Favorite

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Fettuccine Alfredo

Before you jump to Fettuccine Alfredo recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to fettuccine alfredo recipe. You can have fettuccine alfredo using 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Fettuccine Alfredo:

  1. Provide 1 1/2 Tbs of Butter.
  2. Use 3 cloves of garlic.
  3. You need 1 1/2 Tbs of flour.
  4. Get 2 cups of milk.
  5. Use 3 Tbs of cream cheese.
  6. Prepare 6 oz of Parmesan cheese.
  7. Prepare 12 Oz of fettuccine.

Instructions to make Fettuccine Alfredo:

  1. Melt butter in sauce pan.
  2. Add garlic and saute 1 min.
  3. Stir in flour, cream cheese, gradually add milk stirring with wire whisk until blended. Cook 8 minutes until thick and bubbly.
  4. Start boiling water and add pasta.
  5. Cook 2 more min and add parmesan cheese stirring constantly until it melts.
  6. Pour over hot cooked fettuccine toss well to coat.

Add salt to the water to season the pasta. Once it is boiling, add pasta and cook according to package instructions. Bring a large pot of lightly salted water to a boil. In a large frypan melt the butter and add the chopped garlic. The "Alfredo" in fettuccine Alfredo is Alfredo di Lelio who operated a restaurant in Rome.

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