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We hope you got insight from reading it, now let's go back to out of control spaghetti sauce recipe. To make out of control spaghetti sauce you only need 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Out of control spaghetti sauce:
- Take 2 of 28oz cans tomato sauce.
- Use 1 of 28oz can crushed tomatoes.
- You need 3 tbsp of Italian seasoning.
- Prepare 2 tbsp of minced garlic.
- Take 1 tsp of black pepper.
- You need 2 tsp of sugar.
- Provide 7 of bay leaves.
- Take 2 tsp of salt.
- Use 1 can of medium olives diced.
- Get 1/4 cup of olive oil.
- Take 1/4 cup of diced green onion.
- Use 2 of bell peppers, seeded and diced.
- Take 10 medium of mushrooms sliced.
- Use 1 of red onion diced.
- Use 5 of bratwurst.
- Use 5 of hot links sliced.
- Use 1 1/2 lb of ground beef.
- Take 1/2 cup of parmesan cheese grated.
- Take 1 lb of shelled, deveined large shrimp split in two.
Steps to make Out of control spaghetti sauce:
- throw first 9 ingredients in large pot, bring to boil. meanwhile heat oil in pan, throw in bell pepper, onion, mushrooms and green onion, season to taste with salt and pepper (I like to use garlic salt) cook till slightly soft, about 10 minutes, throw in sauce pot, cover and simmer..
- cook beer bratwurst according to package, allow to cool then slice, throw in sauce pot.
- throw sliced hot links in pan and cook over medium heat for about 10 to 15 minutes, drain, throw in pot (or if you're naughty like me, throw the juice in too).
- cook ground beef till no longer pink, drain, season with salt and pepper to taste, throw in sauce pot, throw parmesan cheese in, cover and let simmer for about 45 minutes to an hour, stirring occasionally..
- throw your shrimp in, cover and cook 10 minutes, turn heat off let sit 5 to 10 minutes, spoon over noodle of choice, enjoy!.
How to make Kicked Up Spaghetti Sauce Out of a Jar. In a multi cooker on high (or skillet or pot if cooking on stove top - over medium high heat), sprinkle on garlic salt or salt and pepper to taste. Crumble ground beef and Italian sausage and cook until no longer pink. tomato sauce instead of paste (didn't have any). i also had to omit the red wine and pepper flakes (again didn't have any on hand) and it turned out excellent. what a great recipe for basic spaghetti sauce. i looked at lots of other recipes for sauces and noticed that the higher rated ones always. This spaghetti sauce canning recipe has been passed down through three generations. Step by steps instruction for canning spaghetti sauce.
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