Recipe of Ham and Eggs on Rye Pumpernickel Bread Super Quick Homemade

Recipe of Ham and Eggs on Rye Pumpernickel Bread Super Quick Homemade

Collection of daily cooking recipes easily and neatly. Enjoy and share your cooking experience from Cookpad us. Cooking is even more fun!

close

Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Ham and Eggs on Rye Pumpernickel Bread recipe here. We also have wide variety of recipes to try.

Ham and Eggs on Rye Pumpernickel Bread

Before you jump to Ham and Eggs on Rye Pumpernickel Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active involvement. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. It's related to being practical, most of the time.

We hope you got benefit from reading it, now let's go back to ham and eggs on rye pumpernickel bread recipe. You can cook ham and eggs on rye pumpernickel bread using 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Ham and Eggs on Rye Pumpernickel Bread:

  1. Prepare 3 slices of rye pumpernickel bread.
  2. Get 2 slices of chopped ham luncheon meat.
  3. Use 1 cup of finely sliced iceberg lettuce.
  4. Get 1 of large duck egg.
  5. Take 2 tablespoons of mayonnaise.
  6. You need 2 tablespoons of prepared Horseradish sauce.
  7. Get To taste of salt.

Steps to make Ham and Eggs on Rye Pumpernickel Bread:

  1. Heat a skillet fry the egg.
  2. When done set aside and add some salt I use Pink Himalayan salts..
  3. Heat the ham slices.
  4. Turn and heat second side. This is to release any fats on the luncheon meat. Most ham is low in fat but chopped ham isn't. Set aside..
  5. Add mayonnaise to two slices of bread thinly. Add Horseradish sauce thick.
  6. Add lettuce.
  7. Add ham on one slice. Add the egg on the other side..
  8. Stack the sandwich.
  9. Slice the sandwich and serve I hope you enjoy!!.

If you find this Ham and Eggs on Rye Pumpernickel Bread recipe valuable please share it to your good friends or family, thank you and good luck.