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The ingredients needed to prepare Chocolate risotto with mango salsa & mango puree:
- Provide of For the risotto.
- Get 1/4 cup of basmati or arborio rice.
- You need 1 cup of water to soak the rice.
- You need 2 cups of full cream milk.
- Prepare 100 gms of good quality dark chocolate.
- You need 1 tbsp of Cocoa powder.
- Provide 2 tbsp of sugar.
- Get 1 pinch of salt.
- Use of For the mango salsa.
- You need 2 tbsp of finely chopped kesar mango.
- Get 1 tsp of finely chopped mint leaves.
- Provide 1 of small pinch red chilli powder.
- Get 1 of small pinch chaat masala powder.
- Take 1/2 TSP of finely chopped parsley.
- Provide 2-3 drops of lemon juice.
- Take of For mango puree.
- Get 1/4 cup of kesar mango diced.
- Prepare 1 tbsp of mint leaves.
- Get 1/2 tsp of lemon juice.
Steps to make Chocolate risotto with mango salsa & mango puree:
- For the risotto, soak basmati or arborio rice in water for 30 minutes..
- Now take a non-stick pan, add milk to it & give the milk 1 boil, now add soaked rice to the milk and cook it for 20 minutes on slow flame covered, stir in every 5 minutes. After 20 minutes you will see that milk has reduced in quantity and the rice is also nearly cooked, now add Cocoa powder & chopped dark chocolate and mix well on slow flame..
- Allow the dark chocolate to melt nicely, and once the mixture becomes thick and rice is 95% cooked, switch off the gas, cover and let it rest for 5 minutes, then add sea salt and mix well..
- Grease a ring with some oil, place it in the centre of the serving plate, fill it with the Chocolate risotto and let it rest for 5 minutes..
- For the mango puree take mango pieces, mint leaves, lemon juice in a mixture jar and blend it nicely, then strain the puree to remove fibres if any. Spread the puree around the ring on the serving plate..
- For mango salsa, in a mixing bowl take chopped mango pieces, add lemon juice, chopped mint leaves & parsley leaves, then add red chilli powder, chaat masala powder mix well and keep a spoonful of salsa over the Chocolate risotto..
- Enjoy the fusion dessert.
First make the salsa: Add mango, pomegranate, red onion, cilantro, and lime juice to a medium bowl; stir until just combined. This healthy Salmon with Mango Salsa is deceptively easy even though it looks completely gourmet! It is packed with flavor from a vibrant chipotle wet rub complimented by sweet, juicy fresh Mango Salsa. It is a symphony of flavor and texture in every mouthwatering bite that will make you look and feel like a. This mango salsa is colorful, sweet, spicy, cool, surprising.
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