How to Make Red Bean Soup Super Quick Homemade

How to Make Red Bean Soup Super Quick Homemade

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Red Bean Soup

Before you jump to Red Bean Soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let's go back to red bean soup recipe. To cook red bean soup you need 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Red Bean Soup:

  1. Take 250 grams of red bean.
  2. Take 250 grams of carrot.
  3. Take 100 grams of celery.
  4. Prepare 4 clove of onion.
  5. Take 4 clove of garlic.
  6. Take 1 liter of chicken stock.
  7. You need 1 tsp of pepper.
  8. Get 1 1/2 tsp of salt.

Steps to make Red Bean Soup:

  1. blend onion, garlic, pepper, and salt.
  2. chop celery and carrot.
  3. preheat chicken stock and add blended ingredients.
  4. add red bean when it is halfly done then add carrot.
  5. add celery when soup is almost done.

This recipe is part of our collection of Dim Sum Desserts. Sign up for our newsletter to get recipes, dining tips and restaurant reviews throughout the year! Red Bean Soup is unbelievably easy to make, requires only a few ingredients you can store in the pantry. And Instant Pot Pressure Cooker makes it even easier! 😀. Red bean soup is a classic Chinese soup that is commonly consumed as a dessert, made from red azuki beans, lotus seeds, and tangerine or orange peel.

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