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The ingredients needed to cook Simple Chicken Fried Rice w/o the carrots, onions, and peas:
- Prepare 2 tbsp of soy sauce.
- Take 1 tsp of pepper.
- Get 2 of Chicken Breast.
- Get 1 of egg.
- You need 1 tbsp of butter.
- You need 1 1/2 cup of Jasmine Rice.
- Take 1 cup of water.
- Use 1 tbsp of Vegetable Oil.
Steps to make Simple Chicken Fried Rice w/o the carrots, onions, and peas:
- Prepare Rice: Heat 1 1/2 cup of water to boiling. Pour in 1 cup of rice and 1 tablespoon of butter. Stir then set to simmer covered for 20 minutes. To check if ready insert a fork, if fork comes up dry it is done. Let cool for 5 minutes then fluff with fork. After fluffing sit in fridge for 5 minutes..
- Prepare Chicken: Chop chicken breast into quarter pieces. In a frying pan heat chicken at medium heat for about 7 minutes, stiring occasionally. Once finish sit aside..
- Prepare Egg: In a bowl stir egg. Heat egg in a pan at low-medium. Scramble egg until it is no longer moist. When done set aside..
- Set the same frying pan to low-medium heat and pour in 1 tablespoon of Vegetable Oil. Try to circles around the whole pan. To check if pan is ready, sprinkle water in pan, should crackle. Once ready pour in prepared rice, chicken,egg , pepper, and soy sauce. Cook and stir for about 7 minutes. Rice should become brown. Enjoy!!.
Boneless chicken breasts are stir fried with white rice, scrambled eggs You can pretty much put whatever you want in it. I always use Peas, carrots, and onions for my veggies. And whatever meat i have on hand. The heat from the rice will warm the peas. The parmesan adds extra flavor and creaminess to the dish.
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