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Before you jump to Donna's Baked Sausage With Tomato Sauce recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
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A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, of course. Mostly, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let's go back to donna's baked sausage with tomato sauce recipe. To cook donna's baked sausage with tomato sauce you only need 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Donna's Baked Sausage With Tomato Sauce:
- Get 18 of Pork sausages.
- Prepare 1 medium of Onion, sliced in rings.
- Provide 4 of Garlic buds, sliced or chopped.
- Provide 1 tbsp of Extra virgin olive oil..
- Prepare 1 tbsp of Dried parsley flakes.
- Prepare 1 tbsp of Sugar.
- Take 540 ml of Can of Aylmer Accents stewed tomatoes.
- Use 156 ml of Can of hunts tomato paste.
- Get 680 ml of Can of Hunts tomato sayce.
- Use 1 tsp of Dried Basil.
- Prepare 1 tsp of Italian spices.
- Use 1 of Salt and pepper to taste.
Steps to make Donna's Baked Sausage With Tomato Sauce:
- In a frying pan boil sausages with enough water to cover for 5 minutes. Drain and place sausages in a 9x13 baking pan..
- Meanwhile, add tomato paste, tomato sauce, sugar, spices, salt and pepper in a mixing bowl. Mix well..
- In a frying pan, fry onions and garlic in the olive oil for about 5 minutes..
- Pour sauce mixture over sausages, then place onions and garlic on top. Bake in a 350°F oven for 30 to 45 minutes, until bubbly. Serve with your choice of vegetables and rice, potatoes or pasta.
Add sauce to pasta in pot. Season to taste with additional salt and crushed red pepper. This baked beans recipe is a Heinz baked beans copycat. It's so similar, it's almost scary - but so much tastier! Except homemade baked beans don't have underlying tones of artificial flavour, and the sauce isn't slimy which I really hate about canned baked beans!
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