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Before you jump to Brownie Fudge recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going a lot more green.
Maybe the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. Especially if you ensure that the dishwasher is full prior to starting a cycle. Preserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.
From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. It's concerning being sensible, more often than not.
We hope you got insight from reading it, now let's go back to brownie fudge recipe. To make brownie fudge you need 15 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to cook Brownie Fudge:
- Take 4 oz of unsweetened chocolate.
- Prepare 1 cup of butter or margarine.
- You need 2 cup of granulated sugar.
- Take 4 large of eggs.
- Use 1 cup of all-purpose flour.
- Use 1 cup of chopped walnuts (opt).
- Take 2 tsp of vanilla.
- Prepare 4 1/2 cup of granulated sugar.
- You need 1/3 cup of butter or margarine.
- Prepare 12 oz of evaporated milk.
- Use 7 oz of marshmallow creme.
- Get 12 oz of semisweet chocolate chips.
- You need 12 oz of milk chocolate chips.
- Use 2 tsp of vanilla.
- Get 2 cup of coarsely chopped walnuts (opt).
Instructions to make Brownie Fudge:
- Preheat oven to 350°.
- Spray a 9 x13 inch pan..
- Melt chocolate and butter in a small heavy saucepan over low heat, stirring until completely melted; cool..
- Beat sugar and eggs in a large bowl until light and fluffy..
- Gradually whisk chocolate mixture into egg mixture..
- Stir in flour, walnuts and vanilla..
- Spread batter evenly in prepared pan..
- Bake 25 to 35 minutes or just until set. Do not over bake..
- Meanwhile, prepare fudge topping..
- Remove brownies from oven. Immediately pour topping evenly over hot brownies..
- Cool in pan on wire rack. Cut into 1 inch squares..
- Fudge Topping Instructions:.
- Combine sugar, butter and milk in large saucepan..
- Bring to a boil over medium heat; boil 5 minutes, stirring constantly..
- Remove from heat; add remaining ingredients except walnuts. Beat until smooth then stir in walnuts..
In a large bowl, beat eggs and sugar until blended. Combine flour, baking powder and salt; gradually add to egg mixture. If testing with a toothpick, the toothpick should come out dirty for fudge-textured brownies. Everyone loves brownies, but some like these chocolaty squares rich and dense, while others prefer a taller treat. What does a baker need to do to have their brownies turn out just as they want them?
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