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Before you jump to Chicken and mango salsa with Thai riceberry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.
Let's begin with something quite simple, changing the particular light bulbs. This will certainly go outside of the kitchen, nonetheless that is okay. You need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than merely replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not merely the kitchen. Make a routine of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. Typically, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let's go back to chicken and mango salsa with thai riceberry recipe. You can have chicken and mango salsa with thai riceberry using 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Chicken and mango salsa with Thai riceberry:
- Use 1/2 of mango (small diced).
- Provide 1/2 of red pepper (small diced).
- Use 1/2 of red onion (small diced), can use white onion if prefer.
- Provide 150 g of chicken fillet (you can use breast or thigh).
- Use 80 g of Thai Riceberry (you can use any black rice ie forbidden rice, wild rice or even brown rice).
- Prepare of Salad dressing.
- Prepare 1 tsp of dijon mustard.
- Provide 1 tbsp of honey.
- Use 1/2 of lemon juice.
- Provide 1 tsp of soysauce.
- Provide 1 tsp of chilli flakes.
- Provide 1 tsp of sesame oil (optional).
- Take 1 tsp of dry coriander (or can use dry parley).
Steps to make Chicken and mango salsa with Thai riceberry:
- Here are 8 key ingredients for our mystery bag part 1..
- Chopped up mango, onion, red pepper and leave it aside..
- Rinse your rice a few times then add some water to cover and over about 2cm above your rice and cook it for 15 min on high heat, once rice absorb most of water turn heat down and cook for another 5-8 min. Turn the heat off..
- Mix your salad dressing together and use about 3-4 tbsp put onto chicken, leave it to marinate for a few mins..
- Mix your sauce with all the mango, red pepper and red onion..
- Medium heat on a griddle pan, add a little bit of cooking oil and put chicken on, grill both side for about 5-6 each side. Once chicken cooked take them off the pan. Put your riceberry on to the griddle pan and mix well with all the sauce on the pan..
- Place your rice on a plate and top with chicken (cut into bite size) and top with salad dressing. Perfect for any light meal!.
Breaded chicken gets an exotic finish with a fruity, fiery salsa of mango, cilantro and a little onion and hot pepper. TO MAKE SALSA: In a small bowl, combine the mango, onion, cilantro, green bell pepper and red chile pepper. This colorful mango salsa recipe is so easy to make! It's sweet, spicy and absolutely delicious. It's sweet, spicy and absolutely delicious.
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