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We hope you got benefit from reading it, now let's go back to pork and red bean soup recipe. To cook pork and red bean soup you need 17 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Pork and Red Bean Soup:
- You need 1 of Pork Roast.
- Get 1 of Bag of Dry Red Beans.
- Use 72 oz of Chicken Both.
- Prepare 36 oz of water.
- Prepare 1 of Pork Bone.
- Prepare 1 can of 14 oz. Diced Tomato.
- Prepare 4 of Large Carrots.
- Get 1 of Yellow Onion.
- Prepare 4 of Sticks of Celery.
- Take 3 of Large Potatos.
- Use 2 clove of Garlic.
- Use 3 tbsp of Bacon Bits.
- Take 1 tbsp of Red Pepper Flake.
- Provide 1 tsp of Chili Power.
- Prepare 1 tsp of Parsley.
- Prepare 1 tsp of Paprika.
- Provide 1 tsp of Sage.
Steps to make Pork and Red Bean Soup:
- Soak red beans in water overnight. Rinse off thoroughly before putting them in pot..
- Put in a large cook pot with chicken broth, water, beans, pork bone. Bring to a boil and let cook as you prepare other ingredients. You may want to turn down heat to just a slight noil..
- Saute carrots onions celery red pepper flake and bacon bits and chopped up garlic. Once sauteed to your liking add to pot..
- Add in chopped up pre cooked pork, which maybe left overs from another dinner, potatoes sliced in round pieces, with or without skin, 14 oz can of Diced Tomato with juices, and all the seasonings listed and whatever else you would like to add. Do be careful not to splash yourself when adding these ingredients..
- Let slow boil for an hour and turn down to a simmer and let cook until ready a good hour or two. You may need to add more broth or water at some point..
- When done pull out pork bone and serve. Enjoy!.
Red Bean Soup is unbelievably easy to make, requires only a few ingredients you can store in the pantry. Red Bean Soup - Summer vs Winter Versions. My mom's red bean soup is slightly different from what's shown in the pictures here. Dishes such as Seafood Congee, Tofu with Century Eggs, Braised Pork Feet, and Egg Fried Rice. These simple and plain-looking foods represent the Northern Chinese.
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