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We hope you got insight from reading it, now let's go back to amies risotto with sausage recipe. You can have amies risotto with sausage using 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make AMIEs Risotto with Sausage:
- Provide 4 of Italian sausages, casings removed and meat crumbled.
- Take 300 grams of rice (preferably Arborio or other risotto rice).
- Prepare 1 of sprig of fresh sage.
- Provide 2 tbsp of olive oil.
- Prepare 45 grams of unsalted butter.
- You need 1 medium of onion, sliced.
- Provide 1 of salt and black pepper, to taste.
- Provide 1/2 cup of freshly grated parmesan.
- Prepare 1 liter of chicken or vegetable stock, heated.
Instructions to make AMIEs Risotto with Sausage:
- Heat 2 tablespoons of the oil and the sage in a large frying pan over medium heat. Add the sausage and fry for 5 minutes, stirring constantly. Pour over the wine and stir until absorbed. Set aside..
- Heat the butter in a large, heavy-based sauce pan over low-medium heat. Add the onion and saute until softened. Add the rice, stirring to coat, and cook for 2 minutes, until translucent..
- Gradually add the stock, a ladle at a time, stirring constantly. Ensure almost all the liquid is absorbed before the next addition. Cook for 10 minutes and then add the sausage and its juice to the rice. Stir well and continue cooking until the rice is al dente, thats for a further 5-10 minutes. Add any additional stock if needed..
- Stir in half the parmesan. Season with salt and pepper and serve topped with the remaining cheese. Share and enjoy..
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