Simple Way to Make Seekh Kebabs with mango salsa Any-night-of-the-week

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Before you jump to Seekh Kebabs with mango salsa recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

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The kitchen by itself provides you with many small methods by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. Typically, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to seekh kebabs with mango salsa recipe. You can have seekh kebabs with mango salsa using 24 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Seekh Kebabs with mango salsa:

1. Get 150 gms of mutton minced.
2. Prepare 100 gms of Chicken minced.
3. Take 2 tbsp of Ginger Garlic paste.
4. Use 1 tbsp of onion paste.
5. Take 1 tbsp of Red chilli powder.
6. Get 1/2 tsp of Black pepper powder.
7. Provide 1 tsp of Coriander powder.
8. You need 1 tsp of zeera / cumin powder.
9. Prepare 1 tbsp of Dried Mango.
10. Take 1/2 tsp of dried ginger (saunth).
11. You need 1-1/2 tsp of Cashew powder.
12. Take 2 tbsp of cream.
13. Get 2 tbsp of baisan powder.
14. Take 1 of egg yolk.
15. You need to taste of Salt.
16. Prepare of For Mango Salsa.
17. Get 2 of mangoes.
18. Get 1 of cucumber.
19. Use 2 tbsp of lemon juice.
20. Take of Salt to sprinkle.
21. You need 1 of Green or red bell pepper.
22. Use of Fresh coriander.
23. Take 1 of onion.
24. Provide 2 tbsp of jalapeños.

Instructions to make Seekh Kebabs with mango salsa:

1. Mix mutton and chicken minced with hands..
2. Add ginger and garlic paste, salt, onion paste, Coriander, zeera, black pepper, dry ginger..
3. Add egg yolk, cream, cashew powder and baisan..
4. Mix well and refrigerate for 1/2 an hour..
5. Skewer the kebabs onto wet skewers. Grill it and apply oil. Give coal smoke..
6. Mango Salsa. Wash and cubed mangoes..
7. Chopped onions and cucumber..
8. In a bowl add mangoes, onion, fresh coriander, bell pepper, jalapeños and cucumber..
9. Add lemon juice and salt..
10. Serve with seekh kebabs. Enjoy.......

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