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Before you jump to Chocolate Custard Dessert recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. Each and every family must start making changes that are environmentally friendly and they must do this soon. Read on for some approaches to go green and save energy, largely in the kitchen.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not that difficult. Typically, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to chocolate custard dessert recipe. You can have chocolate custard dessert using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Custard Dessert:
- Use 500 ml of milk.
- You need 2 tbsp of custard powder.
- You need 1/4 cup of powdered sugar (add more if you have a sweet tooth).
- Prepare 1 1/2 cups of whipped cream.
- Provide 1 cup of dark chocolate (roughly chopped).
- Prepare 8-9 of biscuits (crushed into a powder).
- You need 8-9 of chopped almonds.
Instructions to make Chocolate Custard Dessert:
- Heat milk in a pan and bring it to boil. Take off flame. In a bowl, take 1/4 cup of milk and add custard powder. Mix well. Place the milk added with the custard powder again on the flame. Add powdered sugar and mix well. Heat the milk but do not boil. Now immediately pour the mixture into glasses or bowl. Let it cool down and then refrigerate for one hour..
- Heat the cream in a pan but do not boil. Add the chocolate and mix well. Cool down. Now whip the cream using hand beater. If you don't have a beater, it's fine..
- Take the glass in which you have poured the custard mixture. Add the crushed biscuits. Add the chopped almonds. Now make a layer of the chocolate cream. Top with a cherry (Optional).
From easy to make chocolate desserts, to recipes featuring blueberry, lemon, strawberry and more. Lemon Custard Cake is a quick and easy dessert recipe, perfect for summer. This chocolate custard is dark, rich and intense. Its texture is smooth and silky. It is one of my favorite chocolate desserts!
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