Recipe of Red Beans and Rice Super Quick Homemade

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Before you jump to Red Beans and Rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active participation. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Why don't we begin with something quite simple, changing the particular light bulbs. Of course you shouldn't confine this to merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them in place of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to acquire the routine of turning off the lights when there is nobody in a room. In the kitchen is where you'll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. And it's not limited to the kitchen, it takes place in other parts of the house also. Make a habit of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.

The kitchen by itself offers you many small methods by which energy and money can be saved. Green living is not really that difficult. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let's go back to red beans and rice recipe. To cook red beans and rice you only need 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Red Beans and Rice:

1. Provide 1 lb of soaked red beans.
2. Take 3 quarts of chicken stock.
3. You need 2 of small white onions, chopped.
4. Take 1 of bell pepper, chopped.
5. Prepare 4 stalks of celery, chopped.
6. Take 4 of bay leaves.
7. You need 1 lb of andouille sausage.
8. You need 4 cloves of garlic, finely minced.
9. Take 2 of smoked ham hocks.
10. Use of chopped parsley.
11. Use 2 teaspoons of ground dry thyme.
12. Provide 2 teaspoons of cayenne pepper.
13. You need 1 teaspoon of cumin.
14. You need 1 tablespoon of salt.
15. Get 1 tablespoon of fresh ground black pepper.
16. Prepare of Sliced Green Onions.
17. Use of Cooked Rice.
18. Prepare of Tabasco.
19. Use of Butter.

Steps to make Red Beans and Rice:

1. Brown andouille in a large crock pot, remove when browned on all sides, reserve..
2. Add onions and sweat with a bit of salt until translucent in butter..
3. Add celery, bell pepper, and garlic. Cook until fragrant..
4. Add cayenne, cumin, dry thyme, and pepper. Stir to combine..
5. Add chicken stock to pot, as well as the ham hocks, bay leaves, and the soaked red beans, bring to a boil and cover, stirring occasionally..
6. When beans are cooked through and tender, remove bay leaves and ham hocks (reserve the hocks), then use an immersion blender or your wooden spatula to break a portion of the beans down to give the dish a creamy texture. Reduce heat to a bare simmer..
7. Slice reserved andouille, and break ham hocks down, removing the meat from the bones. Discard bones and skin. Add meats back to pot and stir to combine..
8. When meat is brought up to temp (about 5 minutes), add chopped parsley, stir, and serve immediately over rice. Top with green onions and tabasco/crystal hot sauce to taste..

As the apocryphal story goes, Mondays were traditionally laundry days, and women needed a dish that could You could make a quick version of red beans and rice with canned beans, but if you want really creamy texture and the best flavor, dried beans. Traditional Louisiana red beans and rice also uses Andouille sausage which we did not add, but you could if you wanted. There was plenty of flavor, and plenty of meat, with the smoked shanks. Red beans and rice - traditionally simmered all day Monday while the household catches up on laundry duties - is as common a pairing here as bacon and eggs are anywhere else. The key to its success is its flexibility and ease of preparation.

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