Recipe of Red Beans and Rice Award-winning

Recipe of Red Beans and Rice Award-winning

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Red Beans and Rice

Before you jump to Red Beans and Rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Continue reading for some methods to go green and save energy, largely in the kitchen.

You may prefer preparing food with your oven, but using a microwave instead will cost you way less money. When you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is not true. Mainly if you ensure that the dishwasher is full previous to starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.

The kitchen on its own provides you with many small means by which energy and money can be saved. It is pretty uncomplicated to live green, after all. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to red beans and rice recipe. To cook red beans and rice you need 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Red Beans and Rice:

  1. Prepare 1 ounce of butter.
  2. Use 4 cloves of garlic -- chopped.
  3. You need 2 links of Andouille Sausage, diced (optional).
  4. Use 1 cup of rice.
  5. Use 2 cups of chicken stock (You may need a little extra for the rice).
  6. Use 1 tablespoon of crystal hot sauce.
  7. Provide 1 teaspoon of paprika.
  8. Use 1/4 of of yellow bell pepper -- diced small.
  9. You need 1/2 teaspoon of salt.
  10. Provide 1 teaspoon of cajun seasoning.
  11. Provide 14.5 ounce of can,red beans,drained.
  12. Provide 3 of each scallions add at the end -- cut bias /on an angle.

Steps to make Red Beans and Rice:

  1. Melt the butter in a sauce pan over a medium heat, add the garlic and red bell peppers saute for 2 minutes (If you are using the sausage add with the garlic and peppers).
  2. Add the rice stir for 30 seconds add then add the remaining ingredients (add scallions at the end).
  3. Simmer lightly with a lid until the rice is tender and done about 20-30 minutes..
  4. Add more stock if needed...Do not burn:).
  5. Mix in the scallions to finish..

Two brothers inspired by their grandma's vegan cooking 🌱 Now Touring Online! Why red beans and rice on a Monday? As the apocryphal story goes, Mondays were traditionally laundry days, and women needed a dish that could You could make a quick version of red beans and rice with canned beans, but if you want really creamy texture and the best flavor, dried beans. Red beans & rice is a traditional Creole dish made with red beans, veggies, and, often, leftover pork bones. It's traditionally made with soaked dried beans and simmered for hours, but this recipe uses some shortcuts so you can have it on the table in under an hour.

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