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We hope you got benefit from reading it, now let's go back to valentine's day heart-shaped meringue recipe. To make valentine's day heart-shaped meringue you only need 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Valentine's Day Heart-Shaped Meringue:
- Prepare of Heart-shaped Meringues (see recipe here at Rosanas Ideas).
- Take of Necessary amount of:.
- Take of Dulce de leche.
- Provide of Melted chocolate (see recipe here at Rosanas Ideas).
- Take of Chantilly cream (see recipe here at Rosanas Ideas).
- Use of Fruit (to taste).
Steps to make Valentine's Day Heart-Shaped Meringue:
- Ingredients:.
- In a dish, arrange the heart-shaped meringue With a knife cover the top of the meringue with a small amount of dulce de leche.
- On top of the dulce de leche add with a spoon or sleeve the chantilly cream.
- On the chantilly cream accommodate the fruit.
- .
- Drip the melted chocolate on top Add fruit to decorate (to taste) Tip. I recommend preparing this dessert minutes before serving so it does not get too soft.
The perfect valentines day treat or gift, you will absolutely love these! These heart shaped meringues are absolutely so delicious! Top view of valentines day heart-shaped. Meringue Hearts satisfy our craving for something sweet, yet they are so wonderfully light and delicate. This Valentine's Day dessert takes individual heart-shaped meringues and tops them with a layer of strawberry whipped cream and fresh raspberries.
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