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Before you jump to Cabbage and sausage soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
Changing light bulbs is actually as good a spot get started on as any. This will go beyond the kitchen, but that is okay. The normal light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than just replacing the lights, though; turning off lights that aren't needed is another good thing to do. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we're trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
The kitchen by itself gives you many small ways by which energy and money can be saved. Green living is not really that difficult. Mostly, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to cabbage and sausage soup recipe. You can have cabbage and sausage soup using 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Cabbage and sausage soup:
- Prepare 400-500 gr of Sausages.
- Use 400-500 gr of Potatoes.
- Get 500 gr of Cabbage.
- Use 1-2 pcs of Leeks.
- Get 1-2 pcs of Carrots.
- Provide of Celery stalks 2-3 pcs.
- You need of Garlic 3-4 gloves.
- Use 1.5-2 l of Chicken stock.
- Provide of Vegetable oil.
- Prepare of Italian seasoning.
- Take leaf of Bay.
- Provide of Pepper, salt.
Steps to make Cabbage and sausage soup:
- Add some vegetable oil to a large stockpot. Cut sausages add to stockpot and cook over medium-heat stirring and flipping occasionally until lightly browned. Transfer the sausages to a separate plate, and set aside. Add the vegetable, leeks, carrots and celery and stir to combine. Saute for several minutes, stirring occasionally. Then add the cabbage and garlic, and saute for some more minutes, stirring occasionally..
- Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, pepper, salt and stir to combine. Simmer until the potatoes are cooked and tender..
- Step by step video https://youtu.be/D_aBnuK5djY?sub_confirmation=1.
The soup comes together easily in one-pot and. Sausage is one of our favorite soup ingredients, but we're less fond of the grease slick it can leave floating on the surface. Italian Sausage Soup and Blog for a Cause Your Homebased Mom. Serve mustard alongside to add to taste. Slow Cooker Polish Sausage and Cabbage Soup.
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