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Before you jump to Tuna with Capers recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. The kitchen is a good place to start saving energy by going a lot more green.
A large amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all do, without difficulty. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let's go back to tuna with capers recipe. To cook tuna with capers you need 5 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Tuna with Capers:
- You need of small can of tuna in oil (70 gr).
- Get of capers (I love capers, but you might want to reduce the amount if you can't stand the sour taste).
- Prepare of garlic, peeled and smashed.
- Take of oil.
- You need of sugar.
Instructions to make Tuna with Capers:
- Using low heat, stir-fry oil with garlic for a couple of minutes. Add capers and mix well, then tuna, and sugar..
- Stir until they are all combined. Serve with steamed rice or pasta..
Serve this delicious Penne with Tuna and Capers recipe from Yummy. Add capers, anchovies, olives, and tomatoes. Add parsley and tuna and season, to taste, with salt and pepper. A quick and easy Tuna Puttanesca With Capers & Basil recipe, from our authentic Italian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
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