Easiest Way to Prepare Litti chokha and meat rasa Ultimate

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We hope you got benefit from reading it, now let's go back to litti chokha and meat rasa recipe. To make litti chokha and meat rasa you need 30 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Litti chokha and meat rasa:

1. Take of For litti dough.
2. Provide 1/2 kg of wheat.
3. Take to taste of Salt.
4. Prepare 1 pinch of Baking soda.
5. Get 4 spoons of Ghee.
6. Use of For filling.
7. Take 1 cup of Roasted chana flour.
8. Get 2 of Chopped onion.
9. Use 1 of big garlic chopped.
10. Prepare 1 inch of Ginger small finely chopped.
11. Get 3 of finely chopped chilli.
12. Get 1/2 spoon of Roasted jeera.
13. Use 1/2 spoon of Pepper powder.
14. Use as needed of Pickle crushed for mixing.
15. Prepare to taste of salt.
16. Provide 1/2 spoons of Mangrella and ajwain.
17. Take 2 of brinjal.
18. Get 3 of tomatoes.
19. Prepare of For bharta.
20. Get 1/2 kg of mutton.
21. Get 4 of Boil and mash potato.
22. Provide 1/2 tsp of jeera.
23. Use 2 of cloves.
24. Take 2 of cardamom.
25. You need 2 of bay leaves.
26. Prepare 2 tbsp of ginger garlic.
27. Take 4 spoons of oil.
28. Provide 2 spoon of ghee.
29. Get of For mutton.
30. Provide 4 of big onion chop.

Instructions to make Litti chokha and meat rasa:

1. For dough with wheat flour mixing all the ingredients. Dough should be tight. For filling mix all the ingredients and for small balls of dough a make small dig into the ball and fill it cook it in tandoor..
2. Take a pan add mustard oil to it. Put some garlic to it and pour all mashed bharta ingredients add salt pepper and cut chilli add and mix..
3. Take 4 big onion chop it take oil in pan 4 spoons add 2 spoon ghee add zeera 2 cloves cardamom bay leaves some ginger garlic add mutton and let it cook in low flame. cook and serve hot.

It consists of wheat and sattu combined along with spiced and stuffed into maida balls and deep fried in ghee or baked in the oven. Although Litti very often confused with Baati from Rajasthan, it is a completely different dish in terms of taste, texture and preparation. It may be eaten with yogurt, baigan bharta. litti chokha recipe how to make bihari litti chokha baati chokha with detailed photo and video recipe. a traditional complete meal from the state of bihar made with wheat flour and tomato curry. it is a healthy round shaped meal made in a traditional oven and served with loads ghee and choice of chokka curry. the appearance and texture are very similar to the popular rajasthani dal baati.

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