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Before you jump to Hamburger Steak with Mushrooms, Green Beans & Carrots recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
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The kitchen on its own offers you many small methods by which energy and money can be saved. It is reasonably straightforward to live green, of course. Typically, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to hamburger steak with mushrooms, green beans & carrots recipe. To cook hamburger steak with mushrooms, green beans & carrots you need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Hamburger Steak with Mushrooms, Green Beans & Carrots:
- Get 1 lbs of hamburger meat.
- Use 1 (8 oz) of box of mushrooms.
- Use 1 (48 oz) of beef broth.
- Prepare 2 of packets.87oz brown gravy.
- Get 4 cups of fresh green beens.
- Take 2 1/2 cups of fresh carrots.
- Take 1 of sweet onion.
- You need to taste of Salt, pepper garlic salt.
- Use 1/4 tsp of Worcester sauce per patty.
Steps to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
- Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside..
- Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside..
- Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot..
- Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes..
- In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!.
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