Easiest Way to Prepare Caesar Salad Recipe Ultimate

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Before you jump to Caesar Salad Recipe recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all understand that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. The unfortunate thing is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. At the end of the day, almost everyone want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you are diligent you'll get all of the activity and healthy food choices you need. Here are some simple ways to get healthful.

Make smart choices when grocery shopping. When you make informed and wise purchases at the grocery store, your meals will get much healthier immediately. Think about it: you aren’t going to want to deal with a chaotic store or a long drive through line at the end of the day. You’re going to go home and cook what you already have. Your home should be stored with healthy foods and ingredients. This way, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are a whole lot of things that factor into getting healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. Little things, when done each day, can do plenty to help you get healthy and lose pounds. Make sensible choices every day is a great start. Wanting to get in as much physical activity as possible is another. The numbers on the scale aren't the only indication of your healthfulness. You need your body to be powerful too.

We hope you got benefit from reading it, now let's go back to caesar salad recipe recipe. To cook caesar salad recipe you need 16 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Caesar Salad Recipe:

1. Take 15 tbsp. of finely grated Parmesan cheese: 7 ½ tbsp. of cheese for the sauce and another 7 ½ tbsp. to finish the dressing of the salad).
2. Use 1/2 tsp. of salt.
3. Use 1 of egg yolk.
4. Provide 1 tbsp. of lemon juice.
5. Take 1 of anchovy fillet.
6. Provide 1 tsp. of Worcestershire sauce.
7. Use 10 tbsp. of Extra Virgin Olive Oil from Spain (5 tbsps. to make the flavored oil and 5 tbsp. to make the dressing).
8. Provide 1 of heart of washed romaine lettuce.
9. Prepare 1 cup of homemade croutons (Recipe beside).
10. Get of For the homemade croûtons:.
11. Prepare 2 tbsp. of bread cut into 1cm squares.
12. You need 5 tbsp. of Extra Virgin Olive Oil from Spain.
13. Get 1 of garlic clove, peeled and chopped.
14. Use 4 tbsp. of finely grated Parmesan cheese (: 2 ½ tbsps. to melt with the croûtons, and a second 1 ½ tbsps. for a second melting with the croutons).
15. Prepare 1/2 tsp. of salt.
16. Prepare 1/2 tsp. of freshly ground black pepper.

Instructions to make Caesar Salad Recipe:

1. In a medium bowl mix the Extra Virgin Olive Oil from Spain with the chopped garlic and stir with a mixing spoon for 30 seconds. Strain into a large bowl, pressing with a spoon to remove the maximum possible amount of oil, leaving the garlic behind. Set aside the pressed garlic..
2. Put the bread in the garlic oil and stir to coat well and evenly. Add 2 ½ tbsps. of finely grated Parmesan cheese, the salt and pepper, and stir well. Transfer to a pan and cook until the croûtons are lightly browned and crisp (about 15 minutes). Remove from the pan and add a further 1 ½ tbsps of finely grated Parmesan and stir. Set it aside to cool..
3. Mix the egg yolk, lemon juice, anchovy, Worcestershire sauce, salt, garlic, and Extra Virgin Olive Oil from Spain. Blend it with a hand-held mixer, food processor or blender..
4. Finally, add 4 tbsps. of Parmesan and blend it once more..
5. Cut the stem of the lettuce and separate the leaves until they are all loose. Cut the larger leaves in two and keep the small leaves whole..
6. Put the leaves in a large bowl and add 3 tablespoons of dressing, you may add more if wanted. Using a fork and a salad spoon or with a gloved hand, toss the leaves until they are well covered with the dressing, the remaining Parmesan and the homemade croûtons, stir again..
7. To serve, put the leaves on a plate and put the homemade croûtons on top of them. Add more Parmesan on top if you like..

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