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We hope you got insight from reading it, now let's go back to the old italian lasagna recipe recipe. To cook the old italian lasagna recipe you need 14 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook The Old Italian Lasagna Recipe:
- Prepare 2 packages of Lasagna Pasta Sheets.
- Prepare 10 of Italian Sausages cut into small pieces.
- Use 1 of kilo Ground Beef / 2 lbs. Ground Beef.
- Use 5 of Fresh Tomatoes grated.
- You need 2 tablespoons of Tomato paste.
- You need 4 tablespoons of Oregano.
- Prepare 1 cup of Olive Oil.
- Prepare 4 of large pieces Mozzarella.
- Use 3 packages of Ricotta Cheese.
- Take 3 tablespoons of Sugar.
- You need of Salt.
- You need 1 of Cinnamon stick.
- Use of Pepper.
- Use 3 cups of Water.
Instructions to make The Old Italian Lasagna Recipe:
- N a large sauce pan add in half a cup of the Olive Oil, sausages, and ground beef. Once the meat has turned brown add in the fresh tomatoes, tomato paste, 2 tablespoons oregano, salt, sugar, pepper, cinnamon stick, 3 cups of water and let boil on low heat for about 2 hrs..
- When the sauce is ready, add into the baking pan a scoop of sauce, and start layering in the Lasagna sheets. (I don’t have a large enough square baking pan, so I used a round one) Add in a large scoop of the sauce with sausages, and ground beef, top with the mozzarella and ricotta cheese. Continue layering with the Lasagna sheets, and until all the ingredients have finished..
- I just wanted to mention back in those days, Lasagne sheets did not exist, both Maria and my mom used regular boiled pasta..
- Finish topping with the leftover Olive Oil….and Oregano.
- Pop into the oven, and bake at 180 degrees for 1 1/2 hours. I hope you enjoy making and eating this recipe as much as my mom and I have been doing for so many years. Thank you Maria for your wonderful recipe!!!! 🙂.
This classic Italian lasagna is authentic, made with bechamel white sauce (no ricotta) and a simple red sauce. A typical recipe of Italian cuisine and a true symbol of the Italian spirit, lasagna is a dish that brings everyone together - both young and old. The history of lasagna goes back thousands of years and there's always been the unresolved dispute regarding the recipe's origins. The first-ever recorded lasagna recipe comes from the Middle Ages. Lasagna is thought to come from the city of Naples, in the southern Italian The recipe was first recorded in the Liber de Coquina (aka The Book of Cookery).
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