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Before you jump to Raspberry Cheesecake Ice Cream (Easy!!!) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going a lot more green.
Start out with changing the bulbs. Complete this for the whole house, not merely the kitchen. You should upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more initially, but they last ten times longer, and use much less electricity. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you should learn to leave the lights off if they are not needed. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off whenever you don't need them.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that difficult. A lot of it truly is simply making use of common sense.
We hope you got benefit from reading it, now let's go back to raspberry cheesecake ice cream (easy!!!) recipe. To cook raspberry cheesecake ice cream (easy!!!) you only need 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Raspberry Cheesecake Ice Cream (Easy!!!):
- Provide 8 oz of package cream cheese, room temp.
- You need 2 tsp of lemon zest or 1/2 tsp of lemon extract.
- You need 1 can of (14oz) sweetened condensed milk.
- You need 1/4 cup of whipping cream (cool whip).
- Provide 1 1/2 cup of raspberry or strawberry (fresh).
- Use 3 of squares of graham crackers or 12 vanilla wafers.
- You need 1 of ******* 1/8 cup powdered sugar.
Steps to make Raspberry Cheesecake Ice Cream (Easy!!!):
- ***** originally this was listed as STRAWBERRY.
- mix the first 4 ingredients until well blended. freeze 4 hours until almost solid..
- beat cream cheese mixture until creamy then add berries and powdered sugar. when berries are mixed well add graham cracker crumbs (can use vanilla wafers). FREEZE OVERNIGHT!!!.
- let sit out at room tempature for about 10-15 minutes. can scoop out like ice cream. GREAT FOR SUMMERTIME BBQ'S.....
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